Recently back from Mexico City and full of big city tastes. I was, as I always am in Mexico City, bowled over by all the …
Miel
As I wrap of my time here in Yucatan I have decided to a series of about some of the things that capture my attention …
To be fed
Part of the reason I began this blog was to explore my fascination with being in the world as it relates to food, new places, …
Bringing Tzucacab to California
January continues on here. We have even had some grey days and a huge rain that left an inch of rain in my closet. It …
January starts..
I love New Years. I love it because it means it’s new. There are all the magazines and lists about the best ofs from the …
More cookies please…
Here, it’s warm again…no blankets on the bed, cold lunches warm, and it’s a little funny for me to be receiving all the Christmas tidings …
Two Food Memories
When people think of their childhood food favorites I imagine pancakes or macaroni and cheese, those weekend foods that are bland and wrap around you …
Fresh Ginger Cake
Today is all about memory of food. Between my mom’s family cookbook, the new artist-friend I am conversing about food with, and the fact the …
Generosity and Food
Two days before Thanksgiving and I find myself situated in my life which today happens to take me down a long bumpy road where the …
Oaxaca and Day of the Dead
Some photos of Oaxaca and Day of the Dead. Que bonita, no? D and I spent a week in Oaxaca City in and around Dia …
Tulum and El Camello Jr
Ok, so one of these days, it will be time for some more recipes. But in the meantime I have been oggling at these pictures …
In Between
A tired gate that swings open with a groaning squeak each time it’s used indicates the coming of morning here. Then the footsteps and loud …